Tapioca Starch.
What is it?
Tapioca starch is a fine, powdery substance derived from the root of the cassava plant. In skincare, it is used for its absorbent, mattifying, and soothing properties. Tapioca starch is often included in formulations to improve the texture of products and provide a smooth, soft feel on the skin.
Information
Tapioca starch is a fine, powdery substance derived from the root of the cassava plant. In skincare, it is used for its absorbent, mattifying, and soothing properties. Tapioca starch is often included in formulations to improve the texture of products and provide a smooth, soft feel on the skin.
Where does it come from?
Tapioca starch is obtained from the cassava plant, which is native to South America but is now widely cultivated in tropical regions around the world, including Africa and Asia. The starch is extracted from the cassava root through a process of washing, pulping, and drying, resulting in a pure, white powder that is versatile for various uses, including in skincare.
What are the benefits?
What are the benefits?
- Oil absorption: Helps to absorb excess oil, leaving the skin with a matte finish.
- Soothing effect: Provides a gentle, soothing effect on the skin, making it suitable for sensitive skin types.
- Improves texture: Contributes to a smooth, silky texture in skincare products, enhancing their application and feel.
- Non-comedogenic: Does not clog pores, making it ideal for acne-prone skin.
- Moisture control: Helps to control moisture, keeping the skin balanced and preventing it from becoming too oily or too dry.
How is it used in our products?
Tapioca starch is used in F42 Corrective Face Cream from OLIVEDA. It is included for its ability to control oil and shine and absorb excess oil without drying out the skin. It improves the texture and spreadability of products, giving them a smooth, velvety finish. Its gentle nature makes it ideal for sensitive skin, to help soothe and protect without irritation.
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